Archive for the ‘Biodiversity’ Category

Adaptive Seeds: Bringing Biodiversity Back

Adaptive Seeds: Bringing Biodiversity Back

Sarah Kleeger & Andrew Still, Adaptive Seeds, Sweet Home, OR ­­Established in 2009, and certified organic since 2013, Adaptive Seeds is a seed company with a serious mission: to provide quality foundation material for the individual seed saving and stewardship needs of their customer base. In other words, co-founders and

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Beach Road Farm: Saving Hawaii’s Seed

Beach Road Farm: Saving Hawaii's Seed

  Lyn Howe and Geoff Rauch, Beach Road Farm, Pahoa, HI Lyn Howe and Geoff Rauch cultivate a diverse three-acre polyculture on a 750-year-old lava flow spanning the main island of Hawaii. Over 130 different varieties of fruit are interplanted with nut and spice trees, medicinal and culinary herbs, some

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Stephens Land & Cattle: Replanting for Adaptation

Stephens Land & Cattle: Replanting for Adaptation

Bryce Stephens, Stephens Land & Cattle ­­ Stephens Land & Cattle, owned and operated by OSGATA Vice-President Bryce Stephens and his family, spans 880 acres in Jennings, Kansas. This land, in the Stephens family for five generations, is now divided almost equally between pasture for livestock and certified organic forage, grain, and seed crops.

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Seeds, Law and Identity: Conserving Biodiversity

Seeds, Law and Identity: Conserving Biodiversity

  Stephens Land and Cattle, an OSGATA member farm located in Allsion, Kansas, annually plants around 200 acres of ‘Turkey Red’ wheat- accounting for the ”largest planting in decades” of  this heirloom grain that spanned 9.2 million acres of Kansas farmland in 1919. ‘Turkey’ is a landrace cultivar: it adapts to the bioregion

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